Description

About us

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Bar Douro brings authentic Portuguese food to London. We usefresh seasonal produce and focus on highlighting the best flavours andtechniques that Portugal brings to the gastronomic world. Bar Douro boasts thelargest Portuguese wine list in London importing regional wines from boutiqueproducers. Ourcommitment is to staying true to Portuguese culture, cuisine, and character. Wedeliver with diligence, attention to detail, quality and consistency. Bar DouroLondon Bridge is located under the railway arch, our counter seating and anopen kitchen adds theatre an intimacy.

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About the Role

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As a Sous Chef you will work with the Head Chef in theday-to-day running of the kitchen operations as well as being in charge in hisabsence, by organizing and prioritizing the workload to meet targets anddeadlines. You will lead by example, setting high standards and expectationsfor your team and delivering a guest experience in line with the company visionand values. By providing clear direction, offering guidance, and motivating theteam, you will help them reach their full potential.

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About You

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• Experience as a Sous Chefor Junior Sous level
• A natural leader withpassion for hospitality and comfortable managing people
• Charismatic, organizedwith an approachable personality
• Comfortable managingpeople
• Focused in quality,consistency, and guest satisfaction with a “hands on” approach
• Dynamic with the abilityto adapt and multitask
• Proficiency understandingof restaurant operations and financial aspects
• Curiosity and eagernessto learn and develop your career
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Apply below to find out more about this exciting opportunity!

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