Churchill's

Churchill’s is a boutique producer of premium Port and Douro wines founded in 1981 by master blender Johnny Graham, who represents the fifth generation of his family to make wine in the Douro Valley. While the Churchill’s name is big, Churchill’s is still founder-led producing 50,000 handcrafted cases each year, guided by Johnny’s founding desire to use top-quality grapes and simple methods to make distinctly elegant port and Douro wine.

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An intimate wine dinner hosted by head winemaker Ricardo Pinto Nunes in the private dining room at London Bridge. Wines will be thoughtfully paired by Bar Douro with four courses of Portuguese small plates designed for the table to share.

£80